Back to searchJunior Sous Chef
Wilson Recruitment Ltd
Posted 8 days ago, valid for a month
Kettering, Northamptonshire NN15 6RS, England
£30,000 per annum
Full Time
In order to submit this application, a TotalJobs account will be created for you. As such, in addition to applying for this job, you will be signed up to all TotalJobs’ services as part of the process. By submitting this application, you agree to TotalJobs’ Terms and Conditions and acknowledge that your personal data will be transferred to TotalJobs and processed by them in accordance with their Privacy Policy.
Sonic Summary
- Wilson Recruitment is seeking a Junior Sous Chef for a prestigious hotel and event venue in Kettering.
- The role offers a competitive salary of £30,000 per year and requires previous experience as a Junior Sous Chef or Chef de Partie.
- Key responsibilities include assisting the Head Chef, menu development, and supervising junior kitchen staff.
- Candidates should have relevant culinary qualifications, strong teamwork skills, and the ability to work well under pressure.
- This position provides opportunities for career growth in a high-end, fast-paced kitchen environment.
Key Responsibilities:
Assist the Head Chef and Sous Chef in daily kitchen operations.
Help with menu development and ensuring dishes are prepared to high standards.
Support in supervising and training junior kitchen staff.
Ensure kitchen cleanliness and adherence to health, safety, and food hygiene regulations.
Assist with stock control, ordering supplies, and managing kitchen costs.
Contribute to the smooth running of event catering, including weddings and special occasions.
What Were Looking For:
Previous experience as a Junior Sous Chef or Chef de Partie in a similar role.
Strong teamwork and communication skills.
A passion for cooking and an eagerness to learn and develop.
Knowledge of modern cooking techniques and food presentation.
Ability to work well under pressure and maintain high standards.
Relevant culinary qualifications (e.g., NVQ Level 2 or 3 in professional cookery).
Flexibility to work shifts, including evenings and weekends.
What We Offer:
Competitive salary of £30,000 per year.
48-hour work week in a renowned, high-end venue.
Opportunities for career growth and development.
A supportive working environment with a well-established team.
If youre an ambitious chef looking to take your career to the next level, apply today with Wilson Recruitment and join a leading venue in Kettering
