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About Us:
My client an independent gastro pub that has recently been taken over, and we're looking for a dynamic & strong Sous Chef to help shape our new direction. With a focus on quality, creativity, and fresh local ingredients, we aim to create an exciting, welcoming dining experience for our guests.
The Role:
As the Sous Chef, you'll have the opportunity to design innovative seasonal menus and put your creative stamp on the business. This is a fantastic opportunity for someone who is passionate about food and ready to help drive the success of a newly revitalised pub.
What We Offer:
£35,000 per annum, Plus service Charge & Bonus Scheme
Free accommodation with no bills
Day Shifts Only
Creative freedom to develop exciting menus
The chance to lead in a friendly, supportive environment
What Were Looking For:
A passionate, driven chef with previous experience in a leadership role
Creativity in designing dishes and menus
A strong understanding of kitchen management, including stock control and food hygiene standards
Someone with a genuine love for food and innovation, who wants to be part of a growing business
If you're ready for New Beginnings & a fresh start wed love to hear from you!
