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- Assist in the preparation and serving of meals to students and staff.
- Maintain a clean and safe working environment in line with health and safety guidelines.
- Ensure food hygiene standards are consistently met.
- Assist in washing dishes, utensils, and kitchen equipment.
- Support the team in general kitchen duties as required.
- Enhanced DBS (Disclosure and Barring Service) clearance is required for this role.
- Previous catering experience preferred, but not essential.
- A positive, can-do attitude with a passion for providing great service.
- Ability to work effectively as part of a team.
