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Catering Assistant

Jobs in Science
Posted 6 days ago, valid for 4 days
Location

Lincoln, Lincolnshire LN4 4DB, England

Salary

£17 per hour

Contract type

Part Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • The role of Catering Assistant is a temporary position located in Coningsby, LN4, lasting until 31st March 2026.
  • The pay rate for this full-time role is £17 per hour, with a requirement of 37 hours per week and various shifts, including early starts and late finishes.
  • Responsibilities include delivering food and beverage services, operating equipment, performing receptionist duties, and maintaining cleanliness in dining facilities.
  • Candidates should have experience in food and beverage service or hospitality, along with a Food Safety Level 2 certification.
  • The position requires adherence to safety regulations and the ability to maintain high standards of customer service.

Role: Catering Assistant

Contract length: Temporary Until 31st March 2026

Location: Coningsby, LN4

Pay rate: £17Per hour, full-time 37 hours per week, various shifts (Over 7 days, some weekend work, but not every weekend. Early shift start 5.30am/Late shift finishes at 8.00pm. Other shifts also to be covered).

Role: As a Catering Assistant you are responsible for the competent delivery of food & beverage services alongside bar, reception, and accommodation management duties.You will be responsible to the Manager and their deputies via Management direction and rostering.Operating varied shift working patterns between daily food services, daytime & evening functions and bar services alongside possible reception and accommodation management duties.

Tasks:

  • Undertake food and beverage services to customers.
  • Operate equipment in a still room.
  • Perform the duties of a receptionist.
  • Prepare a bar and serve products to customers.
  • Maintain cellar stocks and cleanliness.
  • Manage the upkeep and cleanliness of the Dining Facilities.
  • Operate & comply with all relevant statutory legislation and local orders.
  • Operate EPOS (till) systems during food and beverage services, preparing floats etc.
  • Undertake accurate cash handling and profit protection procedures.
  • Undertake stock taking procedure.
  • Resetting of dining room and collect and serve food.
  • Adhere to all safe systems of work including UK food safety/Health & safety legislation and ESS safety systems & risk assessments.
  • Maintain the highest standards of customer service & hospitality.
  • Develop and maintain positive working relationships with customers.Desirable skills:
  • Food and beverage service/hospitality experience
  • Food Safety Level 2

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.