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Hygiene Manager

Aspion
Posted 6 hours ago, valid for 22 days
Location

Llanfor, Gwynedd LL23 7DW, Wales

Salary

£40,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The Hygiene Manager position is located in North Wales and offers a salary of £40,000 per year.
  • This role requires experience in hygiene management and involves leading a team of 21 hygiene professionals.
  • Key responsibilities include managing hygiene standards, training staff, and enhancing health and safety culture.
  • The position offers benefits such as 33 days of holiday, paid sick leave, and subsidised gym membership.
  • The working hours are Monday to Friday, from 9 am to 5 pm, with some flexibility.

Hygiene Manager

Location: North Wales

Salary: £40,000

Hours: Monday – Friday, 9 am – 5 pm (with flexibility)

Benefits:

  • 33 days holiday
  • Paid sick and compassionate leave
  • Subsidised local gym membership (includes classes and pool)
  • Free on-site parking

Are you a driven and experienced Hygiene Manager looking to make a meaningful impact in a food manufacturing environment?

My client is looking for a Hygiene Manager to join and lead a group of 21 hygiene professionals to maintain top-tier hygiene standards and food safety compliance across three shifts. This role is perfect for someone ready to take the next step in their career and is excited about implementing improvements and coaching a dedicated team.

Key Responsibilities:

  • Manage, train, and support a team of hygiene supervisors and operatives.
  • Drive and implement changes to improve cleaning efficiency and quality standards.
  • Coordinate the site’s hygiene strategy, focusing on team development, engagement, and cost control.
  • Enhance the health and safety culture and manage hygiene KPIs.
  • Oversee daily and deep-clean cycles to maintain standards without disrupting production.
  • Conduct audits, verification swabbing, and cleaning validations.
  • Represent the hygiene function during customer visits/audits.

Requirements:

  • Experience in hygiene management.
  • Strong communication and organised.
  • Hands-on, can-do attitude with a focus on coaching and setting high standards.
  • Proficiency in Microsoft Office (Word, Excel, PowerPoint); knowledge of ERP systems is an advantage.
  • Level 3 Food Safety & HACCP training is a plus (training can be arranged).

If this sounds like the next step in your career then apply today!

To Contact Direct:

Zoe Murray
Executive Consultant
(phone number removed)
(url removed)

Apply now in a few quick clicks

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