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About the Role:
An all-day British brasserie located in the heart of Westminster is looking for a Deputy General Manager to join their team. In this key role, you will assist the General Manager in overseeing daily operations, ensuring top-tier customer satisfaction, managing staff, and driving business growth. Your leadership will be vital in maintaining smooth operations and delivering exceptional service.
AboutYou:
Were looking for a proactive, customer-focused individual with strong leadership abilities and a genuine passion for hospitality. The ideal candidate will have:
- Proven experience in a management position within the café or restaurant industry.
- Ideally, experience with PDR events.
- Strong leadership skills and the ability to inspire and motivate a diverse team.
- Excellent communication and interpersonal skills.
- Strong organisational and problem-solving capabilities.
- A solid understanding of operational costs, inventory, and financial management.
- A passion for food, beverages, and providing memorable guest experiences.
- Flexibility to work various shifts, including weekends and holidays.
Benefits:
- Competitive salary and an annual bonus scheme of up to 20%, paid quarterly.
- Overtime compensation.
- Opportunities for career advancement and growth within the company.
- A vibrant and community-oriented work environment with a positive team culture.
- Employee discounts on food and beverages.
- Flexible scheduling.
- Training and professional development opportunities.
