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Floor Manager

SMYTH & CO LUXURY CONSULTANTS LTD
Posted 2 days ago, valid for a month
Location

London, Greater London SW1A2DX, England

Salary

£40,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The position is for a Floor Manager at a beautiful brasserie restaurant located in Hammersmith, with a salary range of £35,000 to £40,000 per annum.
  • Candidates should have proven experience in both high volume and high-end dining environments, ideally with a stable work history.
  • The role requires strong leadership skills, excellent organizational and communication abilities, and a passion for customer service excellence.
  • Key responsibilities include managing daily floor operations, training front of house staff, and implementing service improvements.
  • This position offers the opportunity for career advancement, potentially leading to an Assistant General Manager role in the future.

Floor Manager for beautiful brasserie restaurant in Hammersmith - up to £40,000

  • Title: Floor Manager
  • Location: Hammersmith (preferably candidates residing nearby)
  • Salary: £35,000 - £40,000 per annum

We are seeking a dynamic and hands-on Floor Manager Manager with a background in high end dining and high volume service. This is a great opportunity for someone who excels in a fast paced environment and is looking to further their career in a leading establishment. We are looking for candidates with strong leadership skills, a passion for service excellence, and a desire to be an integral part of a successful and growing team.

Key Responsibilities:

  • Lead and manage daily floor operations, ensuring exceptional service during busy periods.
  • Provide strong leadership to the front of house team, focusing on staff training, development, and motivation.
  • Ensure the smooth and efficient running of service, maintaining high standards in customer service and quality.
  • Work closely with the management team to implement service improvements and achieve business goals.
  • Hand-son involvement in day to day operations, leading by example and being present on the floor.

Requirements:

  • Proven experience in both high volume and high end dining environments.
  • Excellent organisational, communication, and people skills with a focus on customer satisfaction.
  • Ability to train and develop staff to ensure consistent service standards.
  • Strong leadership skills with a big personality who thrives in a hands-on, dynamic role.
  • A stable work history with evidence of career progression and longterm commitment.
  • This role offers the potential to grow into an AGM position in the future.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.