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2nd Chef

The Cinnamon Care Collection
Posted a day ago, valid for 23 days
Location

London, Greater London SW11 4LW, England

Salary

£17.85 per hour

Contract type

Full Time

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Sonic Summary

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  • The position available is for a 2nd Chef at Eden Court, a deluxe Retirement Village in Battersea, offering a salary of £17.85 per hour plus company benefits.
  • The role requires at least 2 years of catering experience, ideally at the Chef de Partie level with NVQ 2/3 qualifications.
  • The successful candidate will work in a well-equipped kitchen, preparing and serving high-quality meals for residents and private events.
  • The job emphasizes the importance of cleanliness, health, and safety while providing a fine dining experience with varied menu choices.
  • Candidates should be energetic, passionate, and willing to collaborate with the Head Chef to contribute innovative ideas to the kitchen.

2nd Chef
£17.85 per hour plus company benefits
Full time - Sociable hours!

A Top 20 Care Home Group 2024!


Awarded One Of The ‘UK’s Best Companies To Work For’

Eden Court is a deluxe Retirement Village, located in Battersea SW11, boasting 28 luxury independent apartments and a 71 bedded nursing, residential and dementia care home

We are looking for a second chef who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents’ day by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety.

We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents.

Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3.

You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.

 

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