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Breakfast Chef de Partie

The Standard London
Posted 3 days ago, valid for a month
Location

London, Greater London WC1H 8EG, England

Salary

£45,000

info
Contract type

Full Time

Retirement Plan
Life Insurance
Employee Assistance

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Sonic Summary

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  • The Standard, London is seeking a Breakfast Chef de Partie for a full-time position with a salary of £38.5K including tronc.
  • The role requires 1 year of experience as a Commis Chef or a proven track record as a Chef de Partie in a high-volume kitchen.
  • Working hours are from 6am to 3:30pm, 4-5 days a week, totaling 45 hours per week, including weekends.
  • Candidates must be upbeat, friendly, and capable of thriving in a fast-paced kitchen environment while managing multiple tasks.
  • Benefits include meals on duty, uniform provision, a pension scheme, medical assistance, and various employee discounts.

Breakfast Chef de Partie

Breakfast Chef de Partie · Full Time · £38.5K (incl. Tronc) · 6am-3.30pm · 4-5 Days Week (Monday-Sunday) · 45 hours per week · Kings Cross ·

The Standard is one of the most culturally engaged hotels in the world, with an inclusive spirit and true creative attitude. We are defined by our richness of personality, diversity of background and lifestyle, and are now looking for a Breakfast Chef De Partie to join our Kitchen team and capture this culinary destination.

Your role

As a Breakfast Chef de Partie at The Standard, London, you will become part of an exceptional culinary and kitchen team that will provide an extensive food service across Isla restaurant, Double Standard, The Library Lounge, In-Room Dining and Events, as well as taking part in high-profile pop-ups and guest chef collaborations.

You will of course be passionate about cooking, with an exceptional working knowledge of kitchen operations and order of service; along with a deep appreciation of quality food production and cooking techniques so that you are able to support the senior kitchen team.

Do you have what it takes to be a Breakfast Chef de Partie at The Standard, London

‘Standard People' are at the heart of our brand; vivid, dynamic and engaging. With this in mind, you will need to be upbeat and friendly; confident and can handle pressure well; thrive in a busy high-volume, high-energy kitchen environment and can manage multiple tasks with ease.

In addition to this you will also need…

  • A proven track record as a Chef de Partie or 1 year as a Commis Chef in a similar high-volume and fast-paced environment
  • Ability to successfully run a section as part of the kitchen brigade
  • Highly motivated and pro-active; act with professionalism and positivity in all interactions
  • Ability to multi-task with excellent time management skills and a high level of attention to detail
  • Full-time availability and flexibility to work Monday-Sunday

All applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates prior to commencing.

Benefits Include

  • Meals on duty
  • Uniform Provided
  • Pension Scheme
  • Life Assurance (2 x Annual Salary)
  • Medical Assistance (including online GP and Physio)
  • Employee Assistance Programme with Well-being service
  • Discount platform including GYM
  • Worldwide Travel Discounts via The Standard Advantage platform
  • Employee & Family Rates across all Standard and Bunkhouse properties
  • In-house Experience Programme
  • F&B Discounts ranging from 25-50%
  • Recruitment Referral Bonus up to £1,000
  • Tuition Aid Scheme & subsidised training
  • Season Ticket Loan & Bike 2 Work Scheme
  • Social Committee with regular monthly social activities

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.