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Chef

Reed
Posted 14 days ago, valid for 24 days
Location

London, Greater London E20 1GS, England

Salary

£18 - £20 per hour

Contract type

Part Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • The school in East London is seeking a full-time Chef to work term time only, offering a salary of £18-£20 per hour.
  • The ideal candidate should have a professional culinary qualification or equivalent experience, along with previous experience in a similar role.
  • This position involves preparing nutritious meals tailored to the dietary needs of children with special needs.
  • The Chef will work collaboratively with healthcare professionals and manage kitchen inventory while ensuring health and safety compliance.
  • This role provides an opportunity to contribute positively to children's health and well-being in a supportive and inclusive educational environment.

Chef- Full time- Term time only

£18-£20 per hour

Join a dedicated team in a vibrant school environment in East London, where you will have the unique opportunity to impact the lives of children with special needs through nutritious and well-prepared meals. This role is perfect for a compassionate and creative individual who loves to cook and understands the importance of dietary needs.

Are you passionate about cooking and eager to contribute positively to the health and well-being of children? We are looking for a skilled Chef to join our school in East London, where you will play a crucial role in providing high-quality meals for children with special needs.

As our school Chef, you will be responsible for planning, preparing, and serving meals that not only meet the nutritional standards but also cater to the specific dietary requirements of our students. This role requires a blend of culinary expertise and a deep understanding of how food can enhance the educational experience and support the special needs of our students.

  • Prepare nutritious, delicious, and visually appealing meals.
  • Work closely with healthcare professionals to tailor menus that support the specific dietary needs of children with special needs.
  • Manage kitchen inventory and ensure compliance with health and safety regulations.
  • Opportunity to introduce new dishes and influence the menu, bringing creativity and innovation to the table.
  • Be part of a supportive and inclusive community that values health and education.

Required Skills & Qualifications:

  • Professional culinary qualification or equivalent experience.
  • Experience in a similar role, preferably in an educational or healthcare setting.
  • Strong understanding of nutrition and dietary needs.
  • Excellent organisational and communication skills.
  • Ability to work independently and as part of a team.
  • Passion for cooking and a commitment to improving children’s health and well-being.

Benefits:

  • Competitive salary and job security.
  • Opportunities for professional development and training.
  • Supportive and appreciative community environment.
  • Regular working hours with weekends and school holidays off.

If this opportunity interests you, please let me know a convenient time for us to discuss it further. I am happy to provide more details and answer any questions you may have.Looking forward to hearing from you soon.

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.