Chef De Partie/Junior Sous

If you want to be part of a winning team in an award-winning establishment with excellent new opening planned Feb 2024 excellent career progression, Chef Patron is exceptional at training and developing both in cooking skills happy to train on financials ordering etc

Were seeking a Chef de Partie & Sous Chef for a sister site (New Opening) join this award-winning establishment andteam.

The co-owners Chef Patron & Front of House personalities make a dream team have a history of successfully combining the best qualities of Michelin Star restaurants with the relaxed traditional style of local pubs.

With this creation they have upped the ante and designed an opulent and elegant dining room with a classically designed rustic pub and bar. The intriguing settings combined with award winning food and exceptional service has resulted in critics and trendsetters gathering in the masses.