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The role:
We are looking for an experienced and motivated Chef de Partie to join our talented kitchen team. As a key member of the brigade, you will be responsible for running your section efficiently, ensuring that every dish meets our high standards.
Key responsibilities:
- Prepare, cook, and present dishes within your section to the highest standards.
- Manage and train junior team members, ensuring consistency and quality.
- Maintain cleanliness, organization, and hygiene in your section at all times.
- Monitor stock levels and communicate needs to the Head Chef or Sous Chef.
- Ensure compliance with food safety and health regulations.
What we are looking for:
- Proven experience as a Chef de Partie or in a similar role.
- Passion for cooking and a commitment to culinary excellence.
- Strong organizational skills and the ability to work under pressure.
- A positive attitude and willingness to collaborate with the team.
- Knowledge of food safety standards and best practices.
- Relevant culinary qualifications are a plus.
What we offer:
- Competitive salary.
- Opportunity to work in a dynamic and supportive environment.
- Opportunities for continuous growth and professional development.
- Exciting learning and development programs to help progress your career.
- Being part of an international company with worldwide opportunities.
- Complimentary meals on duty.
- 20% discount on purchases across our group.
