Chef de partie required for a Japanese restaurant, this is a award winning restaurant serving amazing japanese dishes. chef de partie, 4.5 day week, creating amazing Japanese hot dish items for guests to enjoy eating. This is a great way to earn this growing cuisine, if your a strong chef de partie looking to learn Japanese dishes, this will be perfect. Starting salary is 32-36k + service after 6 months. They also offer a range of incentives during the year with a bonus of 200 for each of these you hit.
The role
As a chef de partie you will run a section in the kitchen, you will ensure everything runs smoothly in the dishes you are cooking. you will prep your dishes and then cook. This is all about amazing dishes & not about volume. This role will include all the normal chef de partie duties.
Experience
We are looking for a chef de partie from a fine dining background with great presentation skills, you will have a massive passion to learn Japanese cookery, and passion is so important.
chef de partie
fine dining
Sunday and monday is off, Tuesday is a 3 hour prep day and Wednesday to Saturday is lunch and dinner.
32-36k + tips starting + tips after 6months as a % of the service pot.
Good work balance
Next Step:
HtE RECRUITMENT ARE HERE TO HELPYOUFIND YOUR NEXT PERMANENT CHEF JOB.Since 2007HtE Recruitment have placed100s of chefslike you intofull timepositions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.
Back to searchchef de partie - learn Japanese fine dining
HTE Recruitment
Posted 14 hours ago, valid for 22 days
London, Greater London SW1A2DX, England
£32,000 - £36,000 per annum
Full Time
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Sonic Summary
- A Chef de Partie is required for an award-winning Japanese restaurant specializing in exquisite Japanese dishes.
- The role involves running a section in the kitchen, preparing and cooking hot dish items, with a focus on quality over volume.
- Candidates should have a fine dining background with great presentation skills and a passion for learning Japanese cookery.
- The starting salary is between £32,000 and £36,000, with additional service tips after six months and bonuses for hitting performance incentives.
- The position offers a balanced work schedule of 4.5 days a week, with Sundays and Mondays off, and a prep day on Tuesday.
