Job Title: Chef de Partie

H&C Solutions are proud to be recruiting a Chef de Partie to join this incredible fine dining restaurant located in West London. The restaurant is backed by a Michelin starred chef and offers high end dining within a relaxed neighbourhood setting! The restaurant prides itself on using the very best produce that the British Isles can offer. Our client's ethos is “taking exquisite produce and turning it into mouthwatering and hearty dishes”.

Chef de Partie Benefits:

A competitive salary of £35,000 per annum.
Working under the guidance of a Michelin starred chef.
Incredible produce sources.
Training on menu planning/GP, HACCP and BOH kitchen administration.
10 minute walk from Putney, SW London
10am starts and 10:30pm latest finish – you will work around 45 hours per week total!
Great team spirit and togetherness.
A modern and state of the art kitchen.
70 covers per service – maximum
Pensions and bonus schemes for all staff.
Meals and uniform provided whilst on duty.

Chef de Partie Requirements:

A reliable, professional, and creative Chef de Partie.
A Chef de Partie with a strong culinary background, having trained within reputable fine dining operations.
A Chef de Partie who knows their way around the kitchen, experienced in running multiple kitchen sections.
A Chef de Partie who works well in a small team and thrives In a high pressured environment.