Why you should join our client's company as Chef de Partie
- Monday - Friday hours, excellent work-life balance
- Chef de Partie salary of up to £32,000 per annum
- Meals on duty
- Prestigious B&I Contract
- Fantastic company culture at the site and throughout the company
- Training & development opportunities
- 40 hours per week, overtime paid at 1.5
- Bonus scheme
- Mental health wellbeing programme
Essential qualities for Hospitality Chef De Partie applicants to be considered:
- A minimum of 2 years CDP experience within high quality, fresh food operations
- An strong knowledge/passion for ingredients, food trends, flavours, and menu design
- A driven chef who relishes working in a fresh food environment
- NVQ Level 2 or equivalent qualification