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Chef de Partie

SMYTH & CO LUXURY CONSULTANTS LTD
Posted 10 days ago, valid for a month
Location

London, Greater London SW11 2FR, England

Salary

£35,000 per annum

Contract type

Full Time

Employee Discounts

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Sonic Summary

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  • A talented Chef de Partie is sought for a prestigious 2 Michelin-starred restaurant in central London.
  • The position offers a competitive salary of £35,000 and a 4-day workweek with 3 days off.
  • Candidates should have proven experience as a Chef de Partie or in a similar role, ideally within a Michelin-starred setting.
  • Expertise in French fine dining and a strong work ethic are essential for success in this fast-paced kitchen environment.
  • This role provides excellent opportunities for career progression and the chance to work alongside a skilled team in a high-caliber culinary environment.

Ambitious and talented Chef de Partie required for French Fine dining 2 Michelin starred restaurant in central London. £35,000.


Job Title: Chef de Partie
Location: 2 Michelin Starred Restaurant, Central London
Salary: £35,000

Start: Immediate

Smyth & Co is thrilled to present an exciting opportunity for a skilled and ambitious Chef de Partie to join the esteemed team at one of Central London's most prestigious 2 Michelin-starred restaurants. If youre passionate about fine dining and eager to take the next step in your culinary career, this role could be the perfect match for you!

Benefits:
  • Competitive salary of £35,000

  • Enjoy a 4-day workweek, with 3 days off

  • Excellent opportunities for career progression within an award-winning team

  • Work alongside a talented group of professionals in a high-caliber culinary environment

  • Employee discounts and additional benefits

Requirements:
  • Proven experience as a Chef de Partie or similar role, ideally within a Michelin-starred setting is essential

  • Expertise in French fine dining or Michelin-level cuisine

  • Strong work ethic, attention to detail, and the ability to thrive in a fast-paced kitchen

  • Passionate about culinary excellence, with a commitment to maintaining the restaurant's high standards

Key Responsibilities:
  • Collaborate with the senior chefs to deliver innovative, high-quality dishes

  • Support in daily kitchen operations, ensuring seamless and efficient service

  • Mentor junior staff members and contribute to team development

  • Manage stock and kitchen resources to maintain smooth operations

This is a rare opportunity to advance your career in a world-class Michelin-starred kitchen. Apply now with Smyth & Co and take the next step in your culinary journey!

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.