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Chef De Partie
Full Time 5 days a week, Monday - Sunday
We have a great opportunity for an experienced Chef De Partie to join our growing team at Stoke House restaurant located in the heart of Victoria, minutes walk away from Victoria station.
Stoke House is a modernBritishrestaurant, highlighting British seasonal produce. We offer contemporarya la carte menu, set menu, privatediningand exclusive events.
Job Summary
We are seeking a dedicated and skilled chef de partie to join our culinary team. The ideal candidate will have a passion for cooking and the ability to work efficiently in a fast-paced kitchen environment. As a chef de partie, you will play a vital role in food preparation and meal assembly, ensuring that our dishes meet the highest standards of quality and presentation.
Company Benefits:
No finishing later than 11:30 PM
Career progression through the business and ongoing training
2 days off work per week
28 holiday days
Closed over Christmas period and new year period
Freshly prepared meals whilst on duty
In-house and external industry training
Sponsored training events
50% staff discount across the company
Tronc scheme
Company pension
At Stoke House we pride ourselves on serving dishes made from locally sourced fruit and veg, our meat produce comes from Aubrey Allan and sustainably sourced fish amid a relaxed, friendly and welcoming environment.
If you are a Chef De Partie, and like the idea of joining a growing team, working in thriving, fun and friendly environment where the best possible customer service is the number one goal, then this is the place for you.
