Join Our Team at Lux and Pro Hospitality!

Are you a talented Chef de Partie, Pastry Chef or a Sous looking to work with luxury clientele and take your culinary career to the next level? Lux and Pro Hospitality is seeking passionate and skilled chefs to join our exceptional team.

What We Offer:

Luxury Clientele: Work in some of the most prestigious hotels and establishments.
Flexible Shifts: Enjoy the freedom to balance your career with your lifestyle.
On-the-Job Development: Receive training and guidance to refine your skills and techniques.
Career Advancement: Grow with us and unlock exciting opportunities for progression within the hospitality industry.
Collaborative Environment: Be part of a supportive team that values creativity and excellence.

Your Role:

As a Chef de Partie, you will:

Prepare and deliver high-quality dishes in a timely manner.
Oversee your section and ensure smooth service during shifts.
Assist in developing and executing menus to delight our clientele.
Maintain high standards of cleanliness and food safety.
Collaborate with the kitchen team to ensure consistency and innovation.

What Were Looking For:

Proven experience as a Chef de Partie or similar role in a luxury environment.
Passion for creating outstanding dishes with a keen eye for detail.
Strong organizational skills and the ability to perform under pressure.
A team player with excellent communication skills.
Flexibility to work varied shifts, including evenings and weekends.

If youre ready to showcase your culinary expertise, work with high-end clients, and elevate your career in the hospitality industry, wed love to hear from you!

Apply today and take the first step toward an exciting future with Lux and Pro Hospitality.