SonicJobs Logo
Left arrow iconBack to search

Chef de Partie

The Standard London
Posted 14 hours ago, valid for a month
Location

London, Greater London WC1H 8EG, England

Salary

£45,000 per annum

Contract type

Full Time

Retirement Plan
Life Insurance
Employee Assistance

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.

Sonic Summary

info
  • The Standard is seeking a full-time Chef de Partie for their kitchen team in Kings Cross, offering a salary of £38.5K including tronc.
  • The role requires 4-5 days of work per week, totaling 45 hours, with flexibility to work Monday through Sunday.
  • Candidates should have a proven track record as a Chef de Partie or at least one year of experience as a Commis Chef in a high-volume, fast-paced environment.
  • The ideal applicant will possess excellent time management skills, a high level of attention to detail, and the ability to thrive under pressure in a busy kitchen setting.
  • Benefits include meals on duty, a uniform, a pension scheme, life assurance, medical assistance, and various employee discounts and programs.
Chef de Partie Full Time £38.5K (incl. Tronc) 4-5 Days Week (Monday-Sunday) 45 hours per week Kings Cross

The Standard is one of the most culturally engaged hotels in the world, with an inclusive spirit and true creative attitude. We are defined by our richness of personality, diversity of background and lifestyle, and are now looking for a Chef De Partie to join our Kitchen team and capture this culinary destination.

Your role

As a Chef de Partie at The Standard, London, you will become part of an exceptional culinary and kitchen team that will provide an extensive food service across Isla restaurant, Double Standard, The Library Lounge, In-Room Dining and Events, as well as taking part in high-profile pop-ups and guest chef collaborations.

You will of course be passionate about cooking, with an exceptional working knowledge of kitchen operations and order of service; along with a deep appreciation of quality food production and cooking techniques so that you are able to support the senior kitchen team.

Do you have what it takes to be a Chef de Partie at The Standard, London

Standard People are at the heart of our brand; vivid, dynamic and engaging. With this in mind, you will need to be upbeat and friendly; confident and can handle pressure well; thrive in a busy high-volume, high-energy kitchen environment and can manage multiple tasks with ease.

In addition to this you will also need

  • A proven track record as a Chef de Partie or 1 year as a Commis Chef in a similar high-volume and fast-paced environment
  • Ability to successfully run a section as part of the kitchen brigade
  • Highly motivated and pro-active; act with professionalism and positivity in all interactions
  • Ability to multi-task with excellent time management skills and a high level of attention to detail
  • Full-time availability and flexibility to work Monday-Sunday

All applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates prior to commencing.

Benefits Include
  • Meals on duty
  • Uniform Provided
  • Pension Scheme
  • Life Assurance (2 x Annual Salary)
  • Medical Assistance (including online GP and Physio)
  • Employee Assistance Programme with Well-being service
  • Discount platform including GYM
  • Worldwide Travel Discounts via The Standard Advantage platform
  • Employee & Family Rates across all Standard and Bunkhouse properties
  • In-house Experience Programme
  • F&B Discounts ranging from 25-50%
  • Recruitment Referral Bonus up to £1,000
  • Tuition Aid Scheme & subsidised training
  • Season Ticket Loan & Bike 2 Work Scheme
  • Social Committee with regular monthly social activities

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.