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Chefs for Fables & Company Wine Bars

Plume Wine Bar
Posted 5 days ago, valid for 23 days
Location

London, Greater London WC2N 5DU, England

Salary

£15 - £18 per hour

Contract type

Full Time

Employee Discounts

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Sonic Summary

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  • Fables & Company is seeking experienced chefs for full-time positions at their vibrant wine bars, Plume, Finch, and Quill.
  • Candidates should have at least 3 years of experience as a Sous Chef or higher in casual dining, with skills in ordering and managing supplies.
  • The role involves collaborating with the group executive chef on new menu items, maintaining kitchen hygiene protocols, and fostering open communication within the team.
  • The position offers a salary ranging from £15.00 to £18.00 per hour, with expected hours of 35 per week and additional benefits including performance bonuses and employee discounts.
  • Shifts will vary between Monday and Sunday, starting either at 11am or 4pm, with no shifts extending beyond 11pm.

Specialist wine merchant Fables & Company is looking for experienced, disciplined and communicative chefs to join the in a full-time position as a Chef, in a small, vibrant kitchens of Plume, Finch and Quill.

You are a Sous Chef or above with substantial casual restaurant experience, experience in ordering plus managing orders. You are excited by ingredients and sustainable suppliers, working with them and our group executive chef to come up with new items. But above all you are a team player in the fast paced wine bar.

Full-time position (35 hrs/week);

  • You will have full scope to create and be a part of continuing to build an ambitious group of venues.
  • Role will be spread across Monday - Sunday with shifts either starting at 11am or 4pm, with no shift later than 11pm.
  • You will lead a tight kitchen and fine-tune efficient kitchen systems
  • You will be a member of a caring, respectful team with a sustainable work schedule & a high quality of life
  • You will be in charge of overseeing and maintaining the kitchens hygiene protocols
  • You are expected to keep open communication with owners, with all staff members and lead with a sense of compassion and inclusivity

About us:

Established in 2011, Fables & Company is an importer of fine sparkling & still wines from around the world. In 2018 it launched what would become Plume, its first wine bar and events space, offering a large rotating list of wines & cocktails alongside a sharing plates menu led by the seasons, exotic ingredients and creativity. The space hosts events and offers an array of canapés and feasting menus.

The venue, appearing deceptively small, is known by word of mouth to have an unexpected wine focused speakeasy on the lower floor of Charles Dickens historic office, where he serialised tales Great Expectations, A Tale of Two Cities' and various Christmas tales in his Covent Garden newspaper.

A safe place to experience the unusual Financial Times

The best grilled cheese weve ever tasted The Sun Newspaper

Job Types: Full-time, Permanent

Pay: £15.00-£18.00 per hour

Expected hours: 35 per week

Additional pay:

  • Performance bonus
  • Tips

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount

Schedule:

  • 10 hour shift
  • Weekend availability

Experience:

  • Chef: 3 years (preferred)

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.