Executive Chef

We are hiring on behalf of a prestigious luxury hotel in London, renowned for providing exceptional service and unforgettable dining experiences. Our mission is to create culinary delights that reflect the highest standards of hospitality and sophistication.

We are seeking a highly skilled and passionate Executive Chef to lead the culinary team at this luxury hotel. The ideal candidate will have a proven track record in high-end dining, exceptional leadership abilities, and a creative flair for crafting innovative and exquisite dishes.

Key Responsibilities:

Oversee all kitchen operations, ensuring the highest standards of food quality and presentation.

Develop and design innovative menus that showcase seasonal ingredients and elevate the dining experience.

Lead, train, and mentor a team of culinary professionals, fostering a collaborative and high-performance environment.

Manage food costs, inventory, and kitchen budgets effectively.

Ensure compliance with health and safety regulations and maintain a clean and organized kitchen.

Proven experience as an Executive Chef in a luxury hotel or fine dining restaurant.

Strong knowledge of various cooking methods, ingredients, and cuisines.

Excellent leadership and communication skills.

Ability to work in a fast-paced environment and manage a diverse team.

Passion for culinary excellence and creativity in menu development.

Competitive salary up to £65,000 per annum.

Opportunity to work in a prestigious luxury hotel setting.

Professional development and growth opportunities.

A dynamic and supportive work environment.

How to Apply: If you are a passionate culinary leader ready to take your career to the next level, we want to hear from you!