Executive Chef

London | Leading All-Day Dining & Patisserie Brand

A renowned all-day dining café concept is seeking a dynamic Executive Chef to oversee and elevate the culinary standards across multiple London locations. Known for its vibrant, handcrafted dishes and exceptional patisserie, this brand blends indulgence with wellness, offering a menu that celebrates creativity, quality, and fresh ingredients.

As Executive Chef, you will:

• Lead and train a team of 30 chefs across ten sites, ensuring consistency, efficiency, and excellence in execution.
• Be hands-on and proactive, actively involved in daily kitchen operations to maintain the highest standards.
• Innovate the menu by enhancing signature dishes and introducing creative new offerings that align with the brands balance of indulgence and well-being.
• Manage multi-site operations, ensuring smooth execution beyond a traditional restaurant or hotel setup.
• Collaborate with the Central Production Unit (CPU) to optimize processes, maintain quality control, and enhance efficiency.
• Attract and retain top talent, building a high-performing culinary team and identifying new talent where needed.

• A seasoned Executive Chef or a highly experienced Head Chef ready to step into a larger role.
• A leader with multi-site experience, particularly in fast-paced, high-volume café or casual dining operations.
• Someone who thrives in a hands-on, team-oriented environment.
• A chef passionate about growth, innovation, and elevating the guest experience.

Salary: Up to £70,000 per annum
Location: London

This is a rare opportunity to lead a high-profile brands culinary direction while fostering a culture of excellence.