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Job Title: Head Chef
Location: Chelsea, South West London
Job Type: Full-Time
About the Role:
Nestled in a truly unique, high-profile location in Chelsea, this exciting new opening celebrates the finest seasonal ingredients with a refined "less is more" approach to modern dining. As Head Chef, you will blend creativity, precision, and leadership to create unforgettable dining experiences. Youll take charge of developing innovative seasonal menus that highlight the best local produce, streamline kitchen operations for optimal efficiency, and inspire a talented team to deliver excellence at every service.
Key Responsibilities:
- Operational Leadership:
- Manage daily kitchen operations in a hands-on capacity, including mise en place (MEP) and service.
- Support seamless collaboration with the bakery team and act as the principal kitchen manager in the Chef Partners absence.
- Menu Development:
- Lead the creation of innovative, seasonal menus with a focus on enhancing the savoury offering.
- Design dishes that reflect the brands vision, elevating the guest experience through creativity and quality.
- Standards of Excellence:
- Lead by example, mentoring the team to uphold exceptional standards of food quality, flavour, and presentation.
- Collaborate with the front-of-house team to ensure every dish contributes to a memorable dining experience.
- Team Leadership:
- Inspire, manage, and develop a high-performing kitchen team through recruitment, training, and career growth opportunities.
- Foster a positive, collaborative work environment that encourages retention and professional development.
- Health & Safety Compliance:
- Support the Chef Partner in upholding rigorous health and safety standards.
- Oversee kitchen maintenance and repairs, ensuring a safe and efficient workspace.
- Financial Performance:
- Manage food costs, labor productivity, and back-of-house expenses to contribute to the restaurants financial goals.
- Maintain a strong food gross profit margin and support overall commercial objectives.
What Were Looking For:
- Culinary Passion:You are deeply driven by creativity and culinary innovation, eager to leave your mark on Londons competitive dining scene.
- Commitment to Excellence:You hold yourself and your team to uncompromising standards of quality, service, and attention to detail.
- Lead by Example:Youre an approachable, inspirational leader who empowers your team to excel through hands-on mentorship and a collaborative mindset.
- Flavour-Obsessed:You have a relentless focus on taste, presentation, and pushing the boundaries of the dining experience.
- Organised and Strategic:You excel at creating systems and maintaining organization, ensuring the kitchen operates smoothly at all times.
- Visionary Collaborator:You enjoy working closely with a highly experienced leadership team, including direct input from the Founders, contributing to strategic and creative decisions.
Qualifications:
- Proven Leadership Experience:Demonstrated success as a Head Chef or in a comparable leadership role within a high-end restaurant.
- Exceptional Culinary Skills:With a strong understanding of cooking techniques, a deep understanding of ingredients, and a strong focus on European cuisines.
- Culinary Education:Relevant culinary qualifications and professional certifications that reflect your expertise.
- Work Eligibility:Full legal right to work in the United Kingdom.
Benefits:
- Competitive salary and benefits package.
- Be part of a dynamic new opening with ambitious growth plans, supported by a highly experienced and visionary leadership team.
- Professional development and career advancement opportunities.
- Private health care.
