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Head Chef
Location: London
Salary: £1,000 - £1,250 per week
Hours: 30-40 hours per week
Contract/Freelance: Up to 1 year (depending on availability)
About Us:
Our client is on a mission torebuild the restaurant industry from the ground upandtransform the way London eats out. By bringing a new breed of restaurant to London's high streets one that prioritises craft, creativity, and quality they are reshaping the dining landscape. They repurpose independent high street spaces, partner with local craft producers, makers, and artists, and open unique restaurants in different neighbourhoods. Each pop-up invitespioneering chefsto design and cookexclusive, time-limited menusthat offer something truly exceptional.
Position:
We are seekingSous ChefstoHead Chefswith experience inMichelinorRosette kitchens, who are eager to express their creativity and craft in an environment that pushes boundaries and celebrates innovative dining experiences.
Role Responsibilities:
- Lead with creativityby developing an inspiring, original 6-course menu that reflects your culinary vision
- Overseekitchen operationsand manage food stock (ingredients sourced from local craft producers and provided by our client)
- Guide thefood preparationprocess on Wednesdays and Thursdays in our kitchen, ensuring excellence in every detail
- Deliver a seamless and unforgettable dining experience for 40-50 diners on Thursday, Friday, and Saturday evenings, with the support of a skilled kitchen team to help bring your menu to life
Shifts:
- Tuesday: 12pm-6pm (Prep)
- Wednesday: 9am-6pm (Prep)
- Thursday: 4pm-10.30pm (Service)
- Friday: 4pm-10.30pm (Service)
- Saturday: 4pm-10.30pm (Service)
Requirements:
- Proven experience inMichelinorRosette kitchens
- Passion forculinary innovationandmenu developmentthat challenges the norm
- Strong leadership abilities and a commitment to quality
- Availability for project-based work up to 1 year
Benefits:
- Performance bonuses
- Flexible working hours
- 3-4 weeks off during Christmas and August
Why Join Us?
Our client is revolutionising the dining scene by partnering with talented chefs and celebrating the artistry behind fine dining. If you are passionate aboutcraft, creativity, and quality, and want to be part of a movement that is transforming how and where people dine, this role is for you. Together, well create extraordinary experiences and redefine what it means to dine out in London.
