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Were excited to announce an incredible opportunity at our new French restaurant in the heart of Mayfair! Were on the hunt for a Head Pastry Chef to lead our talented brigade and deliver exceptional culinary creations.
This is a fantastic chance for an experienced professional ready to take on a leadership role, driving quality, creativity, and teamwork in a high-performing kitchen. If youre passionate about the art of pastry, love managing a team, and thrive under pressure, wed love to meet you!
What Youll Do:
- Oversee the daily operations of the Pastry section, working closely with the Executive Pastry Chef to ensure smooth workflow and exceptional service delivery.
- Manage and motivate the brigade, conducting daily briefings and ensuring staff receive ongoing training and support to achieve their potential.
- Maintain the highest food standards by ensuring recipes are consistently followed, dishes are perfectly presented, and customer expectations are exceeded.
- Work with the Executive Pastry Chef on recipe development, costing, ensuring creativity and cost-effectiveness.
- Manage stock control, budgeting, and food cost to meet targets, all while minimising waste and ensuring FIFO procedures are followed.
- Ensure compliance with all health and safety regulations, maintaining a clean, safe, and productive environment.
What We Offer:
- Competitive Salary with performance-based bonuses to reward your dedication.
- Professional Growth Opportunities: Work closely with an Executive Pastry Chef who values development and innovation.
- Supportive Work Environment: Be part of a collaborative, high-energy team where creativity and passion are celebrated.
- Comprehensive Benefits Package:
- Enhanced benefits, including company sick pay, maternity/paternity leave, and paid holidays.
- Complimentary meals on shift
- A £500 Refer a Friend bonus and a 50% discount across all BVC Group brands.
- Recognition and Rewards: Celebrate your milestones with long-service rewards and recognition programs.
What Were Looking For:
- Proven experience as a Head Chef or Senior Pastry Chef
- Creative approach and strong passion for the art of pastry
- Exceptional organisational and communication skills to manage a high-pressure environment.
- A focus on quality, efficiency, and teamwork, with an eye for detail.
- Right to Work in the UK.
BVC Group is committed to creating a welcoming, inclusive environment for all employees, celebrating diversity and fostering respect.
Please note: This role is open to candidates with the Right to Work in the UK.
