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Kitchen Manager

Berkeley Scott
Posted a month ago, valid for 2 days
Location

London, Greater London WC2N 5DU, England

Salary

£35,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The Kitchen Manager position is available in Greater London, Oxford Circus, offering a permanent, full-time role.
  • The salary for this role ranges from £30,000 to £35,000 per annum, along with gratuities as benefits.
  • Candidates must have proven experience as a Kitchen Manager or in a similar role, ideally with experience in branded chain restaurants or cafés.
  • Key responsibilities include overseeing kitchen operations, managing staff, planning menus, and ensuring compliance with health and safety regulations.
  • This position is suitable for a Sous Chef looking to advance into management, requiring strong leadership and organizational skills.

Job Overview

We are looking for an experienced and dynamic Kitchen Manager to lead kitchen operations and inspire a dedicated team to deliver outstanding dishes. As Kitchen Manager, you will manage menu planning, food preparation and presentation, inventory, and uphold high standards of food safety and quality. Working closely with suppliers, you'll ensure smooth and efficient kitchen operations. This role is ideal for a seasoned Sous Chef looking to step into a leadership role.

Key Responsibilities

  • Oversee and manage daily kitchen operations
  • Lead, train, and motivate kitchen staff
  • Plan and develop diverse, high-quality menus
  • Manage inventory and monitor stock levels
  • Ensure compliance with health and safety regulations
  • Collaborate with suppliers to secure quality ingredients and equipment
  • Optimize kitchen performance and operational efficiency

Required Qualifications

  • Proven experience as a Kitchen Manager or similar leadership role
  • Strong leadership and organizational skills
  • In-depth knowledge of food safety standards and regulations
  • Ability to work effectively under pressure

Education & Experience

  • Degree or certification in Culinary Arts or Hospitality Management
  • Experience in branded chain restaurants, cafés, bistros, or coffee shops

Key Skills

  • Expertise in menu planning and food preparation
  • Strong knowledge of COGS and multi-unit kitchen operations
  • Excellent communication and interpersonal skills
  • Strong time management and prioritization abilities

Preferred Qualifications

  • Additional certifications in food safety and hygiene
  • Experience in high-volume kitchens
  • International work experience, ideally in Europe (not essential)
  • Proficiency in spoken and written English

Working Conditions

The Kitchen Manager will work in a fast-paced, high-energy environment, requiring extended periods of standing and occasional heavy lifting. Flexibility to work weekends and evenings is necessary.

Ready to advance your culinary career? Apply now to join our thriving team and make your mark as our next Kitchen Manager!

Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.