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Pastry Chef de Partie

Pastry Chef de Partie

Collins King & Associates Limited

Posted 3 months ago, valid for a month

London, Greater London SW1X 0BP, England

£35,000 per annum

Full Time

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Sonic Summary

A new high-profile restaurant is seeking a Pastry Chef de Partie to join its opening team.
Candidates should have experience as a Pastry Demi or Commis, ready for progression, ideally from busy quality restaurants or hotels.
The role requires flexibility to work evenings and weekends, with a schedule of 45-48 hours over 6 shifts per week.
The position involves creating high-quality desserts for services of over 150 covers in a custom-built pastry kitchen.
Salary details are not provided, but it is an excellent opportunity to showcase skills in an expanding group.

Pastry Chef de Partie New Opening

A brand new high profile restaurant has an opportunity for a Pastry Chef De Partie to join the opening team. Youll be working alongside an inspiring Executive Chef, who has gained experience in some of Londons best restaurants.

Youll work within a total brigade of 30 Chefs and Pastry team of 8, using the best quality ingredients to create high quality desserts, for busy services of up to 150 + covers.

Working in a well-equipped and custom-built pastry kitchen.

What were looking for in a Pastry Chef De Partie:

Experience as a Pastry Demi or a Pastry Commis ready for progression, within busy quality restaurants or hotels.
Flexibility to work evenings and weekends is essential for this role, the rota will entail 45-48 hours over 6 shifts per week.

This is an excellent time to join an expanding group and showcase yourself for future opportunities.

Apply now to be considered for this Pastry Chef De Partie role.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.