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Pastry Sous Chef - 5 Star Hotel

Collins King & Associates Limited
Posted a month ago, valid for 11 days
Location

London, Greater London W1K 4HR, England

Salary

£55,000 per annum

Contract type

Full Time

Retirement Plan

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Sonic Summary

info
  • Salary: Competitive salary package
  • Experience Required: Not specified
  • Location: Mayfair, London
  • Job Title: Pastry Sous Chef
  • Benefits: Financial Stability & Benefits, Family-friendly company policies, Holiday allowance increases after 3 and 5 years of service, Travel season ticket loans, Pension scheme

Pastry Sous Chef - 5-Star Luxury Hotel in Mayfair, London

Are you an ambitious and talented Pastry Sous Chef ready for a new challenge? We are seeking an exceptional individual to join the culinary team at a world-renowned luxury hotel, set in the glamorous and vibrant district of Mayfair. The hotel is synonymous with impeccable service, inspiring dining experiences, and breath taking design.

Pastry Sous Chef Key Responsibilities:

  • Assist the Executive Pastry Chef in managing and leading the pastry team
  • Innovate and create exceptional pastry offerings that align with the hotels high standards
  • Oversee daily operations within the pastry kitchen, ensuring consistency and quality
  • Train and mentor junior pastry chefs, fostering an environment of learning and development
  • Maintain the highest standards of hygiene and food safety

Pastry Sous Chef Offer:

  • Financial Stability & Benefits
  • Competitive salary package
  • Family-friendly company policies, including enhanced maternity and paternity pay
  • Holiday allowance increases after 3 and 5 years of service
  • Travel season ticket loans
  • Pension scheme
  • Comprehensive health and wellbeing support

Pastry Sous Chef Health & Wellbeing:

  • Subsidised monthly podiatrist and masseuse treatments
  • Flu vaccination vouchers
  • Eye test vouchers and contributions towards glasses*.
  • 24-hour colleague assistance helpline.
  • On and off-site occupational health services.
  • Death in service salary contribution.
  • A wide range of wellbeing activities focused on mental and physical health.
  • Complimentary access to our state-of-the-art all-day dining staff restaurant, offering a variety of nutritious meals.

Pastry Sous Chef Recognition & Career Development:

  • Referral scheme Introduce a Star earn up to £1,500*.
  • Instant colleague recognition and award programmes with generous prizes.
  • Colleague of the Month nominations with additional rewards.
  • Additional paid day off to celebrate your birthday.
  • Internal transfer and promotion opportunities.
  • In-house training and development programmes focused on career progression and personal growth.
  • Long service awards

Pastry Sous Chef Memorable Experiences:

  • Preferential room rates of £50 per overnight stay for you and your family across our properties.
  • Hotel Guest Experience Stay* enjoy an overnight stay and dining experience at our renowned restaurants and bars.
  • 50% food and beverage discount* across our establishments.
  • Access to exclusive social events, including the Annual Awards, Summer Picnic, Colleague Parties, and more.
  • Special wedding and baby gifts, plus retirement functions to celebrate your journey with us.

This is a unique opportunity to join a fast-paced, high-performing team at one of Londons most prestigious hotels. If you have a passion for creating outstanding pastry creations and delivering unparalleled service, we would love to hear from you.

Please click the link now and take the next step in your culinary career with us.


Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.