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Regional chef manager

Jade Recruitment Ltd
Posted 20 days ago, valid for 7 days
Location

London, Greater London EC1R 0WX

Contract type

Full Time

Retirement Plan
Life Insurance
Employee Assistance

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • The position is for a Regional Chef Manager located in London and the Home Counties, with a salary range of £35,000-£37,000 plus bonuses and mileage compensation.
  • The role requires a commitment of 40 hours per week, primarily from Monday to Friday, with weekends and late nights off, and is term-time only for 42 weeks a year.
  • Candidates should possess excellent craft skills, a proven track record of improving standards, and a strong understanding of food safety, budgeting, and stock control.
  • Flexibility is essential, as the role involves traveling to various schools weekly, with the possibility of last-minute changes to the schedule.
  • A full driving license is required, and applicants should be prepared for a DBS check due to the nature of the work in a school environment.

Regional Chef Manager - London and the Home Counties (Mainly Hertfordshire, Berkshire, Buckinghamshire and Surrey)

Salary - £35,000-£37,000 (+ Bonus and mileage paid)

Hours - 40 hours per week, Monday - Friday - no late nights and weekends off.

Term time only - 42 weeks

You should be a foodie with great people skills and a strong understanding of all aspects of food safety and health & safety, budgeting, finance, managing wastage and stock controls. You must be flexible and comfortable with travelling to different schools weekly and occasionally daily with last minute diary changes.

As our ideal Regional Chef Manager you will:-

  • Have excellent craft skills
  • Have a proven track record of continually improving standards
  • Be passionate about food with a great eye for detail
  • Have the ability to manage the kitchen, lead the team and train them to standards required
  • Have financial and budget awareness, with good understanding of GP calculation
  • Have the ability to understand and complete daily all relevant food and health and safety compliance books
  • Have a full driving license enabling you to drive in the UK

Benefits of working with the Client as a Regional Chef Manager…

  • Competitive salaries with annual reviews
  • Free meals on duty
  • Career development opportunities
  • Team events, awards and competitions throughout the year - we like to reward our staff for a job well done!
  • Pension scheme and life insurance
  • Work life balance
  • Access to our Employee Assistance Programme for mental health and financial support
  • Company sick pay scheme

If you are interested, apply today! Please not due to the large number of applications we receive, we cannot respond to every applicant.

Due to the client being based in a school, a DBS will be required and conducted by the client.

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.