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Job title: Senior Sous Chef
Location: Modern British Restaurant in Central London
Salary: £48k plus bonus
Working hours: 50-55 hours per week
Start date: Immediate start
I'm currently looking to recruit a Senior Sous Chef on behalf of my client, a prestigious modern British restaurant located in the heart of London known for its innovative cuisine and exceptional dining experience.
Responsibilities:
- Assist the Head Chef in managing kitchen operations
- Oversee food preparation and presentation
- Maintain high standards of hygiene and safety
- Train and mentor junior kitchen staff
Requirements:
- Proven experience as a Sous Chef in a similar environment
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Passion for modern British cuisine
If this sounds like the right role for you, please apply now!
