Sous Chef - Upto £55k - Fine Dining - 4 Day Week

Jubilee Catering Recruitment

Posted 9 days ago, valid for 21 days

London, Greater London EC4A 2AE, England

£50000 - £55000/annum 4 Day Week

Full Time

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Sonic Summary

A luxury food company is seeking a Fine Dining Sous Chef for its flagship property in London.
The position offers a salary range of £50,000 - £55,000 and involves working with a Taster Menu and A’la carte options.
Candidates will work under an exceptional Executive Head Chef in a 2aa Rosette restaurant that specializes in modern British cuisine with a twist.
The role includes a 4 days on, 3 days off schedule, with a total of 40 - 45 working hours per week, alongside an 18 chef brigade.
Interested applicants should apply for this prestigious opportunity at one of London's most iconic dining locations.

A luxury food led company is looking for a Fine Dining Sous Chef for its flagship/Iconic renowned property. Check out the highlight………………………….

Sous Chef Highlights:

A Sous Chef is required for one of the top hospitality companies in London & New York at their flagship fine dining restaurant in London.

If you are interested in this unreal Sous Chef position then please apply.

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Banqueting Chef De Partie