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Sous Chef

Collins King & Associates Limited

Posted 16 days ago, valid for a month

London, Greater London SW11 2FR, England

£40,000 per annum

Full Time

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Sonic Summary

The position is for a Sous Chef at a busy British brasserie, supporting the Head Chef.
The menu focuses on beautifully presented, seasonal casual dining using the finest British ingredients.
The restaurant serves breakfast/brunch and lunch daily, with dinner from Monday to Thursday, providing a good work-life balance with no late nights.
This role is ideal for an experienced Junior Sous Chef seeking their first Sous Chef position.
The job offers a salary based on a 45-hour work week, with all overtime paid, and is conveniently located a short walk from Waterloo Station.

We are looking for a Sous Chef to support the Head Chef in a busy British brasserie.

Using the finest British ingredients, the menu offers beautifully presents, seasonal casual dining.

Serving breakfast/brunch and lunch daily, and dinners from Monday to Thursday (last orders 9pm/9.30pm), this role offers a great work life balance with no late nights.

This is an ideal role for an experienced Junior sous Chef looking for their first Sous Chef role.

Based on working 45 hours, with all overtime paid.

A short walk from Waterloo Station.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.

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