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Sous Chef

Rhubarb Hospitality Recruitment
Posted a day ago, valid for a month
Location

London, Greater London SW11 2FR, England

Salary

£55,000 per annum

Contract type

Full Time

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Sous Chef - French European Brasserie

  • Central London
  • Salary to £55k
  • Gym Membership, Private Medical, Staff Discount scheme
  • Christmas off, Meals on duty
  • Excellent development and promotion possibilities
  • Sous Chef job vacancies in London

Rhubarb Recruitment is searching for a Senior Sous Chef or Sous Chef for a busy modern French European Brasserie in Central London. All-day dining, hyper-seasonal menus, and modern plating in an elegant and intimate dining room setting. This a premium restaurant working to the highest of standards and you will be working under the respected Executive Chef and Head Chef, supporting the day-to-day hands-on management of a large and busy brigade within a precise systems-driven kitchen.

You

You will need to demonstrate previous experience as Senior Sous Chef or Sous Chef in other busy premium 5* London restaurant settings. You will be able to confidently work across all areas of kitchen management, to ensure consistent on-point delivery in every service.

Salary

£45k-£55k plus benefits based on a 45-hour contract.


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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.