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Sous Chef needed for High-End Italian Restaurant. £45,000 - £47,000
Position: Sous Chef
Venue: High-End Italian Restaurant
Salary: £45,000 - £47,000
Covers: 140 covers per service for lunch and dinner
Are you a culinary virtuoso with a passion for Italian cuisine? Join this esteemed team as a Sous Chef and play a pivotal role in crafting unforgettable dining experiences in this award-winning restaurant.
This restaurant is renowned for its casual fine dining Italian cuisine, showcasing fresh, house-made pasta and seasonal produce sourced from the prestigious Lake District and Cornwall. With approximately Benefits:
Competitive Salary: Starting at £45,000 - 47,000 with potential for growth.
Career Development: Opportunities for advancement within our organization.
Supplier Chef Trips: Explore culinary wonders with our supplier chefs.
Training & Masterclasses: Stay up-to-date with the latest culinary trends.
Work-Life Balance: Enjoy a manageable schedule with 48 hours over 5 days, including 7 shifts (3 singles and 2 doubles).
Varied Shifts: Shifts range from 8 am to 4 pm for singles, and 10 am to 10 pm for doubles.
Sunday Closures: Relax and recharge as the restaurant closes at 4 pm on Sundays.
Holiday Closures: Enjoy downtime during Christmas and New Year as we shut down for these festive periods.
Requirements:
Previous experience as a Sous Chef in an Italian cuisine-focused establishment is essential.
Ability to assist in leading and motivating a team of chefs for kitchen efficiency.
Genuine passion for Italian cuisine and a commitment to delivering exceptional dining experiences.
Positive attitude and strong work ethic essential for success in our dynamic kitchen environment.
If you're ready to showcase your culinary expertise and contribute to crafting unforgettable Italian dining experiences, we invite you to apply for this rewarding role. Apply now as this lucrative role will not be available for long!
