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Sous Chef Michelin Star Restaurant London 45k
Salary from £45-48,000 depending on experience
This multi-awarded restaurant has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning décor, winning restaurant awards including a Michelin star
An exciting opportunity has arisen for an experienced and enthusiastic Sous Chef to be a key part of the dedicated team of chefs, working in a professional, hospitable and friendly environment, with training and development opportunities and great benefits.
The Successful Sous Chef will:
Have previous experience as a Sous Chef in a busy, fine dining environment preferably Michelin or 3AA rosette
A Junior sous chef from a Michelin background can be considered
Have the ability to deliver high standards consistently
Have great communication & organisation with experience of working with teams of 15 plus chefs
Have the ability to closely work with the management team
Have high standards of health and hygiene
Be passionate and enthusiastic about their job
Be a great team player
What they can offer:
In house and external training and career growth opportunities
Employee of the Month Scheme
Regular opportunities to attend supplier visits and go on trips
Great shift guidelines that promote a healthy work-life balance
Access to a confidential Employee Assistance Programme (EAP) with a 24/7 helpline and the opportunity to have sessions with a trained Counsellor for free
Generous discounts
28 Holiday days per year
