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Junior Sous Chef
Production Kitchen -Luxury Event Catering
Battersea, London
Monday-Friday Shifts - 08:00-17:00
£36k
Are you a Chef with a strong background in high-volume production kitchen , looking for a better work-life balance? This is an exciting opportunity tojoin a high-end event catering production kitchen.
Our client is a luxury event caterer, delivering exceptional food for high-profile events across London. Youll be working Monday-Friday, 8:00 AM - 5:00 PM
What Youll Do:
- Oversee the production kitchen, ensuring efficient, high-quality food preparation.
- Work closely with the Senior Chef Team to maintain top-tier standards.
- Ensure all food is produced in a timely, consistent, and scalable manner.
- Maintain strict food safety & allergen control procedures.
- Assist in menu planning, stock management, and kitchen organization.
- Occasionally support on-site event catering when required.
- Experience in high-end catering, production kitchens, or high-volume restaurants.
- Strong ability to manage workflow & maintain consistency under pressure.
- Knowledge of food safety, allergens & HACCP procedures.
- Exceptional attention to detail & teamwork skills.
- A flexible, can-do attitude and a passion for quality food.
- Competitive salary + overtime & profit share bonus
- Monday-Friday shifts with occasional evenings
- Holiday entitlement that increases with service
- Free staff meals & 25% staff discount
- Wellbeing events & activities
- Supplier visits & career development opportunities
- Exclusive travel & shopping discounts
- Contributory pension scheme
- Access to a Digital GP & wider healthcare benefits
- Cinema ticket discounts, gym classes & mindfulness sessions
This is your chance to enjoy a balanced lifestyle while working in a dynamic, high-quality production kitchen. Apply now!
