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Central London
Job Role: Junior sous Chef
Food Style: Modern British, premium casual
Team Size: 22 chefs
Venue: 76 covers, 200 daily covers
We are seeking an experienced Junior Sous Chef to join an innovative and vibrant team at this premium modern British dining venue. Located in a prestigious space blending high-end dining with a dynamic workspace and event offerings, this is a unique opportunity to excel in an exciting and fast-paced kitchen.
This established venue boasts a focus on quality, with an open-fire grill inspired by Argentine techniques and a semi-open kitchen.
The Company:
- Renowned for exceptional food quality and service standards.
- A growing group with two new sites planned for this year.
- A supportive team culture, offering training and growth opportunities.
The Junior Sous Chef they are looking for:
- A confident chef with experience in high-volume, premium casual settings.
- Passionate about delivering exceptional dining experiences.
Benefits of the Role:
- Competitive salary of 42k
- Structured 48-hour workweek over 5 days, with overtime rarely required.
- A chance to work with an established and ambitious culinary team.
- Opportunities for growth within a forward-thinking group.
Are you ready to take on the role of Junior Sous Chef and contribute to the success of a high-profile dining destination?
Apply today! Contact Olly at COREcruitment dot com for more information or to submit your application.
