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Charing Cross, Greater London
Night Manager - Luxury Hotel - Scottish Highlands - 35K Package.

Night Manager - Luxury Hotel - Scottish Highlands - 35K Package.

Harrington-Leigh Associates Ltd

Posted 14 days ago, valid for a month

London, Greater London WC2N 5DU, England

£35,000 per annum

Full Time

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Sonic Summary

A luxury hotel in Scotland is seeking an experienced Pastry Sous Chef for an exciting relocation opportunity.
Candidates should have a background in 4 or 5-star hotels or high-end restaurants, with strong attention to detail.
The position requires experience in managing a team and a passion for using high-quality ingredients.
The basic salary for this role is up to £42,000 plus tips, and candidates must have the right to work in the UK.
Live-in accommodation is available in the short term, with longer-term assistance offered.

I have a wonderful Luxury Hotel relocation opportunity for an experienced Pastry Sous Chef in a stunning part of Scotland ..

This award winning client has some extremely exciting plans ongoing and this is a great time to join this beautiful property.

I'm keen to speak with Pastry Sous Chef`s with experience who are open to relocating - Chefs who have who have strong attention to detail with a desire to use high quality ingredients. ideally you will come from a 4 or 5 Star Hotel, or high end restaurant background, and have experience of helping manage a team.

This is a really great opportunity to join this property at an exciting time.

Live in can be provided in the short term with assistance in the longer term..

Basic salary up to 42k + Tips.

You must have full right to work in the UK currently.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.