Sous Chef - Premium Fresh Italian

Central London

Salary: Up to £42,000

An exciting opportunity has opened for a talented Sous Chef to join a vibrant and dynamic Italian restaurant located in the heart of Central London. Known for its contemporary approach to authentic Italian cuisine, this restaurant is passionate about delivering high-quality, fresh dishes using premium ingredients. The role is perfect for someone who thrives in a fast-paced, creative kitchen environment.

What You'll Do:

Support the Head Chef in leading a dedicated kitchen team, ensuring smooth service and impeccable standards.
Work with fresh, hand-crafted pasta and premium Italian ingredients to deliver delicious, seasonal dishes.
Play an integral role in menu development, contributing ideas for new dishes and seasonal changes.
Ensure the kitchen maintains the highest standards of cleanliness, hygiene, and food safety.
Mentor junior chefs, providing guidance and training to elevate the team's culinary skills.

What We're Looking For:

Experience as a Sous Chef in a high-volume, fresh food kitchen is essential.
A passion for Italian cuisine and experience working with fresh, handmade pasta.
Strong leadership skills and the ability to work under pressure while maintaining high standards.
A creative mind with a focus on continuous improvement and innovation in the kitchen.
A positive attitude and the ability to work collaboratively with the rest of the team.

What's on Offer:

Competitive salary of up to £42,000 per year.
Opportunities for career progression within a growing restaurant group.
Work in a dynamic and creative environment with a focus on fresh, authentic Italian food.
A supportive and passionate team culture.

If you're a skilled Sous Chef looking to take the next step in your career, apply today!

INDBOH