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Staff Canteen Junior Sous Chef London Bridge Monday to Friday

Westone Recruitment
Posted a day ago, valid for a month
Location

London, Greater London EC3V 3LA, England

Salary

£35,000 per annum

Contract type

Full Time

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This is a private club based near London Bridge and the job is all about quality rather than quantity.

The Junior Sous Chef will be responsible for the staff food. 40/50 covers for lunch and on Friday around 20/25 covers. After 25 years of service the existing Chef will retire.

The Junior Sous Chef will work with a team including 7/8 Chefs, 2xKPs plus Temps when required.

The salary for the Junior sous Chef is £38,000 per year and for 40 hour per week

Monday to Friday role

The hours of work or the Junior Sous Chef are: 6.30am to 2.30pm. Most Fridays, early finish at 12noon/1.00pm

Please note that you will be contracted to work 50 nights per year

(nights are 6.30am - 2.30pm, Couple of hours break and back at 4.30/5pm until 9/10pm)

Every 3 nights worked you will have 1 day off on top of your Saturday and Sunday.

Junior Sous Chef Benefit:

  • Free Nuffield Gym Membership
  • Free Private Health care
  • 20% Free Pension salary contribution
  • 25 days holidays
  • Closed Bank Holidays
  • Closed Xmas and New Year
  • Closed 2 Weeks in August (closed from the 11th and back the 31st of August)
  • Interest free season ticket

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.