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Kitchen Porter / Catering Assistant who has excellent organisational and time management skills with a positive attitude is required to join and work alongside a talented kitchen brigade at a well-established private members multi-sports and social club based in London SW15.
ALL LEVELS OF EXPERIENCE CONSIDERED - Full Training Provided
SALARY: £31,850 per annum + Paid Overtime + Benefits (see below)
LOCATION: South West London (SW15)
JOB TYPE: Full-Time, Permanent
WORKING HOURS: 45 Hour Per Week
JOB OVERVIEW
We have a fantastic new job opportunity for a Kitchen Porter / Catering Assistant with excellent organisational, time management skills and a positive attitude.
Working as a Kitchen Porter / Catering Assistant you will support the kitchen and ensure clean dishes are all stored and maintained, whilst ensuring a clean and sanitary kitchen and back of house areas.
Whilst full training will be provided, as the Kitchen Porter / Catering Assistant you will have an understanding of Health and Safety / Hygiene practices at work, as well as be able to work on your own and as part of a team.
APPLY TODAY
If this job looks like your ideal position, then please send in your CV as soon as possible for our Recruitment Team to review.
DUTIES
Your duties as a Kitchen Porter / Catering Assistant will include:
- Maintain a supply of clean dishes, glassware, silver, etc, for all catering outlets within the Club
- Operates Dishwasher machine, cleans dishes, silverware, and glassware and cleans dirty pots and pans or storage material as needed
- Keep cook line well stocked with china / hot plates
- Keep glassware organised at all times, storing dishware in the proper location
- Ensure correct storage and checking of all deliveries into Kitchen
- Maintain a clean kitchen environment by assisting kitchen personnel in following standard cleaning practices; Sweep and mop the entire kitchen and dish room; wash all clearing counters and shelves; wash mats with appropriate cleaning chemical after each use, monitor rubbish levels in all cans and removes when needed
- Ensure the loading bay area is kept in a hygienic manner and monitor waste collection
- Ensures that all waste from the Juice bar is continually collected and food produce delivered promptly
- Monthly stock taking of equipment ensuring stock levels
- Assist the banqueting staff in moving and arranging furniture for the function room set ups
- Ensure the staff canteen is cleared off crockery and cutlery at 7pm each day when on the late shift
- Actively participate in monthly team meetings
BENEFITS
- Staff Fund of £550 paid twice yearly after qualifying period
- 30 days annual leave (including bank holiday plus 2 additional life leave per annum)
- Paid overtime
- Meal whilst on duty
- Generous staff referral scheme
- Generous company pension matching up to 15% after a qualifying period
- On site parking
- Use of Club’s facilities on working day following qualifying period
- Staff classes including tennis, golf, pickleball, Art
- Employee Assistance Program and mental health support
- Staff events
- Death in Service of 4 x salary
- Ongoing training and development
- Career pathway
HOW TO APPLY
To be considered for this job vacancy, please submit your CV to our Recruitment Team who will review your details. CV’s of Job Applicants meeting this requirement will be submitted to our Client for consideration. By submitting your job application to us you are hereby giving us your express consent to submit your details to our Client for this purpose.
JOB REF: AWDO-P12921
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