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Facilities Manager

Michael Page
Posted 11 hours ago, valid for 18 days
Location

London, Greater London SW1A2DX, England

Salary

£55,000 - £60,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The Facilities Manager will oversee the daily management of facilities-related activities in London offices.
  • The role involves managing contracts for staff catering and hospitality, along with outsourced soft service contractors.
  • Candidates should have extensive experience in the catering and facilities management industry, ideally from a bank or law firm.
  • The position offers a salary range of £55,000 to £60,000, along with benefits such as an 18% pension and 26 days of annual leave.
  • A high level of experience in managing supplier contracts and budgeting is required for this role.

As the Facilities Manager, you will be responsible for overseeing the day-to-day management of all facilities-related activities across our London office locations. You will ensure that all facilities, services, and systems are fully operational and compliant with industry standards.

Client Details

A prestigious financial institution committed to providing exceptional services to our clients. As a dynamic and forward-thinking bank

Description

  • Manage alongside the Head of Facilities the contract responsibility for the Staff Catering & Hospitality for the offices
  • Contract renegotiations or retenders.
  • Manage the outsourced soft service contractors
  • Review monthly the Actual v Budget status
  • Oversee KPI/SLA's reviews for FM Soft Services contract and the Catering and Hospitality contract
  • Oversee the monthly hospitality catering recharges and ensuring that all necessary backup documentation are provided
  • Work closely with Front of House Reception services to ensure all meeting rooms are maintained to the highest of standards
  • Oversee the arrangements for large client events taking place on the campus to ensure that the client experience is to the highest possible standards
  • Responsible for all the Vending services across the campus assisted by the catering supplier.

Profile

  • High level of experience in the management of Outsourced Services Supplier contacts from a client level
  • High Level of Experience in the Catering and FM Industry
  • Ideal knowledge of ordering in Wine to companies
  • Intermediate level of in the management of Budgeting and Forecasting P&L
  • Excellent customer service experience
  • Worked for a Bank or Law firm

Job Offer

  • Pension (18%)
  • 12.5 Life Assurance/Cover
  • Hybrid working
  • 26 days (plus bank holidays)
  • 55,000-60,000 Salary

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