SonicJobs Logo
Left arrow iconBack to search

Head of Food Development

Corecruitment International
Posted 3 days ago, valid for a month
Location

London, Greater London N1 7RF, England

Salary

£85,000 per annum

Contract type

Full Time

In order to submit this application, a TotalJobs account will be created for you. As such, in addition to applying for this job, you will be signed up to all TotalJobs’ services as part of the process. By submitting this application, you agree to TotalJobs’ Terms and Conditions and acknowledge that your personal data will be transferred to TotalJobs and processed by them in accordance with their Privacy Policy.

Sonic Summary

info
  • The Head of Food Development position is available with a leading F&B brand in London, offering a salary of £85K plus benefits.
  • The role requires proven Food Development experience within a restaurant, QSR, or foodservice environment.
  • The successful candidate will lead culinary vision and strategy, focusing on innovative menu development and quality assurance.
  • Key responsibilities include trend analysis, sustainability initiatives, and collaboration with cross-functional teams.
  • Ideal candidates should possess a degree in Food Science or Culinary Arts and have strong knowledge of food safety standards and market trends.

Head of Food Development – Leading F&B Brand - London - £85K + Benefits

My client is a Leading F&B Brand with a brilliant reputation.

They are seeking a Head of Food Development to join their team. The successful Head of Food Development will be lead the culinary vision and strategy for the brand, working closely with cross-functional teams, overseeing the creation, enhancement, and delivery of menu offerings that align with brand values and customer expectations. This is a high-impact leadership role with the opportunity to drive innovation and influence the F&B industry.

This is the perfect role for a high performing Food Development Manager looking to join a reputable business who can match their ambition and offer greater responsibility and exposure, in order to progress their career.

Responsibilities include:

  • Food Innovation: Develop and deliver innovative, on-trend menus that set us apart in the market.
  • Leadership: Lead and inspire a team of chefs and food developers, fostering creativity and excellence.
  • Quality Assurance: Ensure all food products meet brand standards, regulatory requirements, and customer satisfaction.
  • Trend Analysis: Monitor industry trends, customer insights, and competitor activity to inform menu development.
  • Sustainability: Drive initiatives that promote sustainable sourcing and environmentally friendly practices.
  • Collaboration: Partner with marketing, procurement, and operations teams to ensure seamless execution of new menu items.
  • Cost Management: Balance creativity with cost efficiency, ensuring profitability without compromising quality.

The Ideal Head of Food Development Candidate:

  • Have proven Food Development experience within a Restaurant, QSR or Foodservice environment.
  • Should be degree educated in Food Science, Culinary Arts, or a related field.
  • Have strong knowledge of food safety standards and regulations.
  • Excellent communication and interpersonal skills.
  • Have strong understanding of market trends, customer needs, and financial drivers in the food industry.
  • Commercial acumen and an understanding of F&B operations.

If you are keen to discuss the details further, please apply today or send your cv to Mikey at COREcruitment dot com /

Apply now in a few quick clicks

In order to submit this application, a TotalJobs account will be created for you. As such, in addition to applying for this job, you will be signed up to all TotalJobs’ services as part of the process. By submitting this application, you agree to TotalJobs’ Terms and Conditions and acknowledge that your personal data will be transferred to TotalJobs and processed by them in accordance with their Privacy Policy.