Purpose:
To be responsible for the operation and smooth running of a meat rail system in the service corridors.
Shift
Sunday21:00 - Tuesday 05:00
Monday 21:00 - Tuesday 05:00
Tuesday 21:00 - Wednesday 05:00
Wednesday 21:00 - Thursday 05:00
Thursday 21:00 - Friday 05:00
Key Responsibilities/Duties:
- Oversee operation of rail system patrolling each service corridor to ensure the smooth running of the rail system which will involve a considerable amount of time spent on foot patrols, moving empty hooks around the system with a using a long reach steel arm and gaining access to loading bays via access ladders
- Move empty hooks with a long reach steel arm and gain access to loading bays via access ladders.
- Use knowledge of the system to repair any minor mechanical faults.
- Remove damaged rail hooks from system where necessary.
- Fill out cleaning and inspection forms daily.
- Attend training courses as required by the client.
- Wear the correct personal protective equipment at all times.
- Report all maintenance faults to the maintenance management in line with department procedures
- Liaise with shop staff, delivery drivers and security to enable the continuous smooth running of the rail system and ensure that all health, safety and hygiene regulations are adhered to.
The role demands good physical health, constantly monitoring/marching between the loading gates on the service corridor and the ability to operate machinery related to loading operation.