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Restaurant Manager

Change Hospitality
Posted 17 hours ago, valid for a month
Location

London, Greater London SW1A2DX, England

Salary

£45,000 per annum

Contract type

Full Time

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Sonic Summary

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  • We are seeking an experienced Restaurant Manager for a premium Gastro Pub located in North London.
  • The ideal candidate should have proven experience in a similar role within a high-quality dining environment.
  • The position offers a competitive salary along with opportunities for career progression and training.
  • Key responsibilities include overseeing daily operations, leading a high-performing team, and managing financial performance.
  • Candidates should possess strong leadership skills, a guest-first mindset, and the ability to thrive under pressure.

Are you passionate about delivering exceptional dining experiences in a fast-paced, premium Gastro Pub? We're looking for a dynamic and experienced Restaurant Manager to join this is a vibrant and creative restaurant renowned for their outstanding menu, service, and inviting atmosphere.

Nestled in the heart of North London they pride themselves on creating unforgettable dining experiences for guests.

As the Restaurant Manager, you will be at the forefront of the operation, ensuring the smooth running of the restaurant while leading and inspiring your team to exceed expectations.

Whats in it for you:

  • Competitive salary
  • Opportunities for career progression within a growing company.
  • Training and development to support your growth.
  • Staff meals and discounts.
  • A vibrant, supportive, and inclusive workplace culture.
  • Join us and play a key role in shaping the success of one of Kings Crosss most exciting dining destinations!

About the job:

  • Oversee daily operations, ensuring exceptional service standards.
  • Lead, mentor, and develop a high-performing team.
  • Manage staffing levels, rotas, and recruitment needs.
  • Monitor and optimize financial performance, including budgets, sales, and cost control.
  • Uphold health, safety, and food hygiene standards.
  • Drive guest satisfaction and build a loyal customer base.
  • Collaborate with the Head Chef and leadership team on menu innovation and promotions.

About you:

  • Proven experience as a Restaurant Manager or similar role in a high quality Gastro Pub or premium casual dining environment.
  • Exceptional leadership, communication, and organisational skills.
  • A guest-first mindset with a focus on delivering outstanding experiences.
  • Strong business acumen and the ability to manage budgets and KPIs effectively.
  • A hands-on, proactive approach with the ability to thrive under pressure.
  • Passion for food, drink, and hospitality.

Please visit our website for full listings of all our current job roles

Due to the volume of applications, we regret that only successful candidates will be contacted.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.