Back to search
About us
Maison Gigi is a family-run French bakery renowned for its exquisite patisserie, specialty coffee, and delicious grab-and-go breakfast and lunch options. Inspired by regional French cuisine, we are passionate about sharing authentic flavours with our loyal customers. We are now looking for our new Bakery Manager.
Summary of the role:
We are looking for an experienced Bakery Manager with a passion for great food and service to join our team.
As a Bakery Manager you will support the General Manager in the training and development of the team, adhering to health and safety procedures and financials of the site.
You will deliver excellent customer service, adopt a 'can do' attitude and have an excellent eye for detail. You will have experience managing a team and keeping your team motivated & happy whilst working in a fast-paced environment.
- Engaging customers and exceeding their needs.
- Basic cooking/food preparation.
- Ensuring health & safety and food safety standards are met.
- Opening and closing procedures
- Sales and end of day reporting
- Stock ordering and management
To assist in the smooth and efficient running of day to day operations, including the management of preparation, hygiene and production teams.
In return
- You can look forward to working with a dedicated team
- You will receive a competitive salary and 28 days holiday
- Amazing staff meal
- You will be working in a central location
- Company pension
- Cycle to work scheme
