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Junior Sous Chef

Midas Holdings
Posted 5 days ago, valid for a month
Location

London, Greater London WC2N 5DU, England

Salary

£40,000 per annum

Contract type

Full Time

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Sonic Summary

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  • We are seeking a dedicated Junior Sous Chef to join our team in Covent Garden, focusing on Eastern Mediterranean cuisine.
  • The ideal candidate should have proven experience in kitchen operations, preferably with Mediterranean or Israeli-inspired dishes, and strong organizational skills.
  • Responsibilities include leading the kitchen team, maintaining food quality, and assisting in staff training.
  • The position offers a competitive starting salary of £42,000 per annum, with all overtime paid.
  • Candidates should have a passion for creating health-conscious dishes and be eager to grow within a supportive company.

Junior Sous Chef Opportunity Covent Garden


We are looking for a dedicated Junior Sous Chef to join our team in the vibrant heart of Covent Garden. This is a fantastic opportunity to work in a kitchen that celebrates the bold and dynamic flavours of Eastern Mediterranean cuisine.


About Us:
Our restaurant is known for its fresh, vibrant, and health-conscious dishes, inspired by the culinary traditions of the Tel Aviv region. We pride ourselves on crafting exceptional dining experiences with a menu that highlights bold spices, high-quality ingredients, and innovative techniques.


What Were Looking For:

  • Proven experience supporting kitchen operations, ideally with exposure to Mediterranean or Israeli-inspired cuisine.
  • Strong organizational skills and attention to detail.
  • Ability to assist in managing and motivating a kitchen team, ensuring consistency and quality.
  • Passion for creating flavourful, health-conscious dishes that delight guests.

Your Responsibilities:

  • Work closely with the Head Chef and Sous Chef to lead and inspire the kitchen team.
  • Maintain the highest standards of food quality, presentation, and consistency.
  • Assist in training and developing kitchen staff, fostering a positive and productive environment.
  • Uphold our commitment to fresh, vibrant, and health-conscious cooking practices.

What We Offer:

  • Competitive Pay: Starting salary of £42,000 per annum, with all overtime paid.
  • Career Growth: Opportunities to grow within a supportive and expanding company.
  • Creative Environment: Work in a team that values innovation, collaboration, and passion for food.
  • Work-Life Balance: Enjoy a role in a company that values your contribution and well-being.

If you are an ambitious Junior Sous Chef with a passion for Eastern Mediterranean cuisine and the skills to support a busy, high-quality kitchen, wed love to hear from you.


Apply now and take the next step in your culinary career!


Please note: We are acting as a recruitment partner for this position. Only suitable candidates who meet the clients requirements will be contacted within 3 working days.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.