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SOUS CHEF

Berry Recruitment
Posted 19 days ago, valid for 7 days
Location

Maidstone, Kent ME15 8ED, England

Salary

£35,000 per annum

Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • The position is for a Sous Chef at a vibrant gastro pub, offering a salary of £35,000 per annum plus tips, holiday, and pension.
  • The role involves collaborating with the Head Chef to create a dynamic menu that emphasizes seasonal ingredients from local suppliers.
  • Candidates should have senior-level kitchen experience in a busy gastro pub and a proven track record of leading a kitchen team.
  • A passion for seasonal ingredients and a creative cooking style that merges tradition with modern flair are essential.
  • This opportunity is ideal for those looking to showcase their culinary skills in a fast-paced environment.

Salary: £35,000 per annum + Tips + Holiday + Pension

Location: A buzzing gastro pub that's big on flavor and full of charm!

About the Role:

Ready to whip up some culinary magic? As our new Sous Chef, you'll be the right-hand to our Head Chef, working together to create a menu that's all about taking the classics and adding a modern twist. We're passionate about keeping it fresh, and with daily deliveries from local artisan suppliers, our menu changes every day to reflect the best seasonal ingredients Kent has to offer!

What You'll Be Cooking Up:- Collaborate on creative menu ideas that blend tradition with a twist!- Keep the kitchen running like clockwork when the Head Chef is off-duty.- Show off your skills with seasonal menus featuring everything from hearty classics to inventive, contemporary dishes.- Stay on top of kitchen stock, suppliers, and food costs, making sure everything is fresh and efficient.- Champion food safety and kitchen hygiene like the pro you are!

About You:

We're after a Sous Chef who's had a taste of the busy gastro pub scene and knows how to handle the heat. If you've got experience leading a team, a knack for creating delicious dishes, and a flair for seasonal flavors, this is your chance to shine!

Your Ingredients:- Senior-level kitchen experience in a lively gastro pub.- A strong record of leading a kitchen team and delivering top-notch dishes.- Love for seasonal ingredients and local produce.- Creative cooking style that combines tradition and innovation.Apply now and let's cook up something extraordinary together!

Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.