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Senior Sous Chef

Hesketh James Recruitment
Posted 12 days ago, valid for a month
Location

Manchester, Greater Manchester M1 4BT, England

Salary

£40,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The Senior Sous Chef position is available at a stylish premium restaurant concept in Manchester City Centre, offering a salary package of £41,350 OTE plus a £2,500 bonus and company benefits.
  • Candidates must have solid experience in leading a brigade for a premium restaurant group, with a strong passion for fresh food and high-quality dishes.
  • The role requires the ability to work well under pressure in a high-volume environment, along with strong people management and organizational skills.
  • This position offers exciting progression opportunities within a rapidly expanding company known for its unique dining experience.
  • Applicants should demonstrate a desire to learn new skills and contribute to the business evolution, with a minimum of 3-5 years of relevant experience preferred.

Senior Sous Chef - Stylish Premium Restaurant Concept ** 4 DAY WEEKS! **
Location: Manchester City Centre
Salary Package: £41,350 OTE + £2,500 Bonus + Company Benefits + Huge Progression Opportunities

45 Hours a week (4 Day Weeks!)

SUNDAY TIMES BEST PLACES TO WORK 2024

Our client, a successful premium restaurant operator are looking for a highly experienced Senior Sous Chef with a strong passion for fresh food and creating out-of-this-world dishes to join their well-established brigade based at their hugely popular operation based in Manchester City Centre.

With an evolving portfolio of chic, ultramodern restaurants, sumptuous décor, serving quality food, wines and spirits in prime locations; this still relatively young yet highly successful business prides itself for being ahead of their competitors and providing their guests with a unique dining experience. The group is expanding with plans to open further restaurants and brands across the UK and Overseas that keep customers coming back time and time again.

As a hugely popular premium restaurant concept and a high-volume operation, not only must you have a strong fresh food experience, within a high-quality fresh food operation; you must also have experience of working in a high-volume environment and be able to work well under pressure.

What are we looking for:

  • Solid experience of leading an experienced brigade for a premium restaurant group.
  • People-centric, patient and inspiring leader who can well under pressure whilst leading from the front.
  • A good knowledge of fresh food and creating exceptional dishes.
  • A real self-starter and self-motivator who can work well in a large brigade.
  • The ability to train, motivate, inspire and develop a large team to provide the highest standards.
  • Strong people management, time management and organisational skills.
  • High standards ensuring standards, food safety regulations, compliance and guest satisfaction is met
  • Demonstrate a desire to push boundaries, learn new skills and contribute to the business evolution

Salary Package:

The salary package for this great role is up to £41,350 + Service Change. There are also an array of exciting benefits and discounts with the chance to work for a forward-thinking employer who really looks after their people. The company is expanding, and this is a great opportunity to develop your career further with an exciting growing operator.

This is a fantastic opportunity for the right candidate. If you feel you have what it takes and want to be involved, then please click apply.

Hesketh James is committed to diversity and inclusion. We welcome all applicants regardless of identity, personal characteristics, or background. For other opportunities please see our website.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.