Back to search
Chef de Partie - Luxury Hotel - Milton Keynes area
Our client is recruiting a Chef de Partie for their luxury venue near Milton Keynes. They are looking for Chef de Partie with experience of working with all fresh food to produce meals for banqueting, restaurant, bar and weddings. The role is 45 hours a week, with striaght shifts and paid overtime.
Salary & Benefits
- Salary £30-32k
- Paid overtime
- Straight Shifts
- Benefits
- 45 hour week
The Role
- Working and producing meals for the restaurant, banqueting, bar as directed by Head Chef
- Supporting the Head Chef in each service
- Managing and ordering for your own section
Experience
- You will already be working as a Chef in a busy, hotel, pub or restaurant kitchen
- Experience of mulit-outlet hotel kitchen
- Used to serving meals for different events and functions as well as restauarnt service
To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.
